Here's where the treats happen...
The chocolate dipping station...PS, if you don't have a Wilton Chocolate Pro and you do any dipped candies, run don't walk to the nearest Michaels next time you have the 40% off coupon and BUY IT! It makes dipped candies so easy, it melts the chocolate and keeps it at a perfect temperature for hours without burning or scorching.
The packaging station - because treats are as only as good as they look!
The dipping begins...
And what workshop would be complete without a tree...
or two...
Thank you for peeking at my workshop, I hope your holiday projects are in full swing!
-Meg
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